- Recipe: Vintage Recipe Clippings - Faith's Collection
- Hello Everyone! This fantastic 6 lb box of recipe clippings from the 50's and 60's that I purchased on E-Bay just arrived. It came from California by Pony Express so I've been waiting almost a month for it! I'm thrill...
- Recipe Collections
- Recipe: Vintage Recipe Clippings: Mary and Carmen's Collection
- Hello Everyone! For all of you that have been enjoying recipes being posted from Faith's Collection (for anyone that hasn't seen it, here is the link: Faith's Collection Info and Recipes ), I have another treasure trov...
- Recipe Collections
- Recipe: My fun recipe project(s) for this week - just like Mom (and Dad) used to make!
- Hello everyone! This is a 'heads-up' to anyone who's especially interested in vintage/antique recipes. One of my projects for this week is to scan in more recipe clippings that I've collected and recipes from Faith's co...
- Recipe Collections
- Recipe: Faith's Chocolate Frosting (using evaporated milk, 1950-60's)
- FAITH'S CHOCOLATE FROSTING 3 tablespoons fat (butter, shortening or oil) 2 squares (1 ounce each) unsweetened chocolate 1/3 cup hot milk 2 cups sifted powdered sugar 1/4 teaspoon salt 1/2 teaspoon vanilla Melt fat an...
- Desserts - Fillings, Frostings
- Recipe: Bisquick Box Recipe - Swedish Pancakes (1950-60's)
- SWEDISH PANCAKES 1 1/4 cups Bisquick baking mix 2 cups milk 3 eggs 1/4 cup melted butter Beat ingredients with rotary beater until smooth. For each pancake, spoon 2 or 3 tablespoons batter on lightly greas...
- Breakfast and Brunch
- Recipe: Libby's Vegetable Dress-Ups (1950's)
- LIBBY'S VEGETABLE DRESS-UPS BROCCOLI PARMESAN Cook frozen broccoli spears as directed on package; drain and arrange on platter. Combine 2 tablespoons melted butter and 2 tablespoons shredded Parmesan cheese; pour ov...
- Side Dishes - Vegetables
- Recipe: Fruit Festival Pie (Kellogg's Corn Flake Crumbs box, 1960's)
- FRUIT FESTIVAL PIE FOR THE CRUMB CRUST: 1 cup Kellogg's Corn Flake Crumbs (or 4 cups Kellogg's Corn Flakes, crushed into fine crumbs) 2 tablespoons sugar 1/3 cup butter or margarine, softened or melted FOR THE FIL...
- Desserts - Pies and Tarts
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- Recipe: Strawberry Whip Cake (Libby's recipe, 1950's)
- STRAWBERRY WHIP CAKE 1 (2-layer-size) package white cake mix FOR THE STRAWBERRY WHIP: 2 pkg. (10 oz. each) frozen sliced strawberries, packed in syrup 1 envelope unflavored gelatin 1 tablespoon lemon juice 1 cup h...
- Desserts - Cakes
- Recipe: Mary Blake's Recipe for Extra Smooth Chocolate Icing (Carnation Evaporated Milk label, 1960's)
- EXTRA SMOOTH CHOCOLATE ICING 3 cups sifted confectioner's sugar 1/2 cup undiluted Carnation evaporated milk 4 squares (1 ounce each) melted unsweetened chocolate 1/3 cup softened butter Combine sugar with evaporated ...
- Desserts - Fillings, Frostings
- Recipe: Lemon-Pineapple Sherbet (Libby's Pineapple recipe, 1960's)
- LEMON-PINEAPPLE SHERBET 1 1/3 cups sugar 1 2/3 cups milk 1/2 cup lemon juice (about 2 lemons) 2 tbsp. grated lemon peel (about 1 lemon) 1 (20 oz.) can Libby's Crushed Pineapple, well drained 1 cup heavy (whipping) cre...
- Desserts - Frozen
- Recipe: Snack Time's A Cinch (Pillsbury refrigerated biscuits flyer, 1960's)
- SNACK TIME'S A CINCH! Just open 1 can Pillsbury Refrigerated Biscuits BISCUIT BITES: Open 1 can Pillsbury Refrigerated Biscuits; cut into sixths. (Easy to do - cut into halves with scissors - snip each half into 3 ...
- Appetizers and Snacks
- Recipe: Chocolate Sugar Balls (like rum balls but no rum) - 1960's
- CHOCOLATE SUGAR BALLS 1 (6 oz.) pkg. semi-sweet chocolate chips 2 tablespoons light corn syrup 1/2 cup orange juice 2 1/2 cups crushed vanilla wafers 1/2 cup confectioner's sugar 1 cup nuts, finely chopped Confectione...
- Desserts - Cookies, Brownies, Bars
- Recipe: Stuffed Round Steak (Hunt's recipe, 1960's)
- STUFFED ROUND STEAK 4 slices bacon, diced 1 onion, chopped 1 1/2 cups toasted bread cubes 2 Tablespoon minced parsley 1/2 teaspoon celery salt 1/4 teaspoon sage 2 to 2 1/2 lbs. thin round steak, cut into 5 portions 4...
- Main Dishes - Beef and Other Meats
- Recipe: Crushed Pineapple-Carrot Mold (Libby's label recipe, 1950's)
- CRUSHED PINEAPPLE-CARROT MOLD 1 (20 oz.) can Libby's Crushed pineapple, drained, reserve syrup Water to make 1 1/2 cups with reserved syrup 1 (3 oz.) pkg. lemon-flavored gelatin 1/2 cup sugar 1/4 tsp. salt 2 tbsp. lem...
- Salads - Fruit, Gelatin
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- Recipe: Sauce-Pot Meat Balls (Hunt's recipe, 1960's)
- SAUCE-POT MEAT BALLS 1 package dry onion soup mix 1 1/4 cups water 2 cans (8 oz. each) Hunt's Tomato Sauce 1 lb. ground beef 1 teaspoon garlic salt 2 teaspoon thyme 1/4 teaspoon ground black pepper 1 tablespoon cho...
- Main Dishes - Beef and Other Meats
- Recipe: Cocoa Peanut Logs (Kellogg's Cocoa Krispies recipe, 1960's)
- COCOA PEANUT LOGS 1 cup (6 oz.) semi-sweet chocolate pieces 1/3 cup peanut butter 4 cups Kellogg's Cocoa Krispies Melt chocolate pieces with peanut butter over hot but not boiling water. Stir until well-blended Remov...
- Desserts - Cookies, Brownies, Bars
- Recipe: Country Chicken Casserole (Hunt's Tomato Sauce recipe, 1960's)
- COUNTRY CHICKEN CASSEROLE 1 (3 lb.) frying chicken, cut into pieces 1/4 cup flour 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1/4 cup vegetable oil 1/2 cup chopped onion 1/4 cup chopped green bell pepper 1 clov...
- Main Dishes - Chicken, Poultry
- Recipe: Sausage and Cheese Special (Tennessee Ernie Ford Show, 1950-60's)
- SAUSAGE AND CHEESE SPECIAL 1 package Swift's Premium Brown 'N Serve Sausage (thawed if frozen) 5 frankfurters buns, split 1 tablespoon finely chopped onion 2 medium tomatoes, sliced 2 cups shredded cheese Sprinkle on...
- Sandwiches
- Recipe: Special Scrambled Eggs and Sausage (Tennessee Ernie Ford Show, 1950-60's)
- SPECIAL SCRAMBLED EGGS AND SAUSAGE 1 package Swift's Premium Brown 'N Serve Sausage 2 tablespoons chopped onion 2 tablespoons chopped green bell pepper 6 eggs, slightly beaten 1/8 teaspoon dry mustard 1/8 teaspoon gar...
- Breakfast and Brunch
- Recipe: Sausage Sweet Potato Towers (Tennessee Ernie Ford Show, 1950-60's)
- SAUSAGE SWEET POTATO TOWERS 1 package Swift's Premium Brown 'N Serve Sausage 2 cups mashed cooked sweet potatoes 5 large slices pineapple Butter or margarine 5 tablespoons orange marmalade Place a mound of sweet pota...
- Main Dishes - Pork, Ham
- Recipe: Sausage and Apricot Sauce (Tennessee Ernie Ford Show, 1950-60's)
- SAUSAGE AND APRICOT SAUCE 1 package Swift's Premium Brown 'N Serve Sausage 1 1/2 cups apricot nectar 1 1/2 teaspoons cornstarch 1 tablespoon sugar 1 tablespoon lemon juice Brown sausages in skillet. Combine remain...
- Main Dishes - Pork, Ham
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- Recipe: Sausage and Green Bean Barbecue (Tennessee Ernie Ford Show, 1950-60's)
- SAUSAGE AND GREEN BEAN BARBECUE 1 package Swift's Premium Brown 'N Serve Sausage 2 tablespoons flour 1/2 cup chili sauce 1/2 to 1 teaspoon Worcestershire sauce 1 (1 lb.) can green beans, drained, reserve liquid Brown...
- Main Dishes - Pork, Ham
- Recipe: Sausage Stuffed Baked Sweet Potatoes (Tennessee Ernie Ford Show, 1950-60's)
- SAUSAGE STUFFED BAKED SWEET POTATOES 1 package Swift's Premium Brown 'N Serve Sausage 5 medium-size sweet potatoes, baked 2 tablespoons brown sugar 1 1/4 teaspoons salt 1/3 cup butter or margarine, melted Cut a lengt...
- Main Dishes - Pork, Ham
- Recipe: Chasen's Chili (using ground beef and pork, 1970's)
- CHASEN'S CHILI 1 lb. dried pinto beans Water, to cover beans 5 cups canned tomatoes 1 lb. green bell peppers, seeded and coarsely chopped 1 1/2 tbsp. oil 2 large onions, chopped 2 cloves garlic, peeled and crushed ...
- Main Dishes - Chilis, Stews
- Recipe: New England Squares (using mincemeat, Borden's recipe card, 1960's)
- NEW ENGLAND SQUARES 2 cups graham cracker crumbs 1 1/3 cups (15 oz. can) sweetened condensed milk 1 1/3 cups Ready-to-Use None Such Mince Meat* Stir all ingredients together and turn into a well greased (9x13x2-in...
- Desserts - Cookies, Brownies, Bars
- Recipe: 9 1/2 Minute Fruitcake (using mincemeat, Borden's recipe card, 1960's)
- 9 1/2 MINUTE FRUITCAKE 2 1/2 cups sifted all-purpose flour 1 teaspoon baking soda 2 eggs, slightly beaten 2 2/3 cups (28 oz. jar) Ready-to-Use None Such Mince Meat* 1 1/3 cups (one 15 oz. can) sweetened condensed m...
- Desserts - Cakes
- Recipe: Creamy Rice Pudding (Borden's recipe card, 1960's)
- CREAMY RICE PUDDING "Watch the family eat this up with glee. They're sure to say they never knew rice pudding could be so wonderful!" 1/2 cup uncooked rice, washed 3 cups boiling water 1 1/2 teaspoons salt 1 1/3 c...
- Desserts - Puddings, Gelatin
- Recipe: Mrs. Wintle's Lemon Curd Tarts and Miniature Tart Shells (before 1950's)
- MRS. WINTLE'S LEMON CURD TARTS "Mrs. Rose Edmonds of Chicago writes, "A neighbor tells me THIS WEEK has published an honest to goodness recipe for lemon curd, or as the English call it, lemon cheese. I was born in Eng...
- Desserts - Pies and Tarts
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- Recipe: Joe Froggers (big molasses cookies using rum, 1950's)
- JOE FROGGERS "Uncle Joe, who lived in a cabin by the frog pond in Marblehead, Mass., originally baked these spicy sweets for local fishermen. They bought enormous batches to stock their galleys for long trips. Good ke...
- Desserts - Cookies, Brownies, Bars
- Recipe: Pineapple Coffee Cake (Libbys' recipe, 1950's)
- PINEAPPLE COFFEE CAKE FOR THE CAKE BATTER: 2 cups sifted all-purpose flour 3 teaspoons baking powder 1/2 teaspoon salt 1/2 cup sugar 1/3 cup shortening 1 egg, beaten 1 cup milk 4 slices pineapple FOR THE TOPPING: ...
- Desserts - Cakes